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Page 1989
Chemical analysis of ferrous materials; determination of phosphorus in steels and irons; spectrophotometric method
Available languages: German
Available design: electronic design (pdf), Print design
Chemical analysis of ferrous materials; determination of chromium in steels and irons; flame atomic absorption spectrometric method
Available languages: German
Available design: electronic design (pdf), Print design
Chemicals used for treatment of water intended for human consumption - Sulfur dioxide
Available languages: German
Available design: electronic design (pdf), Print design
Microbiological analysis of milk - Preparation of samples - Method for milk and liquid milk products
Available languages: German
Available design: electronic design (pdf), Print design
Microbiological analysis of milk - Preparation of samples - Method for dried milk, dried whey and lactose
Available languages: German
Available design: electronic design (pdf), Print design
Microbiological analysis of milk - Preparation of samples - Method for milk fat products
Available languages: German
Available design: electronic design (pdf), Print design
Microbiological analysis of milk - Preparation of samples - Method for cheese and cheese products
Available languages: German
Available design: electronic design (pdf), Print design
Microbiological analysis of milk - Preparation of samples - Method for ice and ice cream mix
Available languages: German
Available design: electronic design (pdf), Print design
Microbiological analysis of milk - Detection of staphylococcal thermonuclease - Reference method
Available languages: German
Available design: electronic design (pdf), Print design
Microbiological analysis of milk - Determination of presumptive Bacillus cereus - Colony count technique
Available languages: German
Available design: electronic design (pdf), Print design