GB - Chinese national standards

Determination of 19 veterinary medicines in organic fertilizer—Liquid chromatography-tandem mass spectrometry

Available languages: English, Chinese

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Machanically separated meat

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Technical requirements for processing of chilled meat

Available languages: English, Chinese

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Traceability requirement for livestock and poultry meat

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Code of practice for livestock and poultry meat fabrication—Pork

Available languages: English, Chinese

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Livestock and poultry meat quality testing—Guideline for near-infrared spectroscopy method

Available languages: English, Chinese

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Sheep and goat by-products

Available languages: English, Chinese

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Livestock and poultry slaughtering and processing equipment—Technical conditions for complete sets of cattle slaughtering equipment

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Livestock and poultry slaughtering and processing equipment—Technical conditions for complete sets of poultry slaughtering equipment

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Livestock and poultry slaughtering and processing equipment—Technical conditions for complete sets of sheep and goat slaughtering equipment

Available languages: English, Chinese

Available design: electronic design (pdf), Print design