GB - Chinese national standards

Inspection of grain and oils - Bread baking test of wheat flour - Sponge-dough method

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Inspection of grain and oilseeds - Wheat-meal fermentation time testPelshenke test

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Inspection of grain and oils—Doughs rheological properties determination of wheat flour—Farinograph test

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Determination of rheological properties of dough using alveograph

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Inspection of grain and oils—Doughs rheological properties determination of wheat flour—Extensograph test

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

General specification for engine-room bottom coating

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Engine-room bottom coating

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Propagation characteristics in land mobile service and fixed service - Part 1: Propagation characteristics in land mobile service

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Propagation characteristics in land mobile service and fixed service - Part 2: Propagation characteristics for the terrestrial fixed service in 100 MHz1 000 MHz

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Propagation characteristics in land mobile service and fixed service - Part 3: Propagation characteristics of line-of-sight radio-relay communications systems

Available languages: English, Chinese

Available design: electronic design (pdf), Print design