Potřebujeme Váš souhlas k využití jednotlivých dat, aby se Vám mimo jiné mohli ukazovat informace týkající se Vašich zájmů. Souhlas udělíte kliknutím na tlačítko „OK“.
Page 601
Information technology - Message handling systems(MHS) - Part 1: System and service overview
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Information technology—Message handling systemMHS—Part 10MHS routing
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Information technology--Text comnunication--Message-oriented text interchange system (MOTIS)--Part 2:Overall architecture
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Information technology--Text communication--Message-oriented text interchange system (MOTIS)--Part 4:Abstract service definition and procedures
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Information technology--Text communication--Message-oriented text interchange system (MOTIS)--Part 5:Message store:Abstract service definition
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Information technology--Text communication--Message-oriented text interchange system (MOTIS)--Part 6:Protocol specifications
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Information technology--Text communication--Message-oriented text interchange systems (MOTIS)--Part 7:Interpersonal messaging system
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Information technology—Message handling systemMHS—Part 8: Electronic data interchange messaging service
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Information technology—Message handling systems (MHS)—Part 9: Electronic data interchange messaging system
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Detrmination of glucose in food - Enzyme - Colorimetric method and enzyme - Electrode method
Available languages: English, Chinese
Available design: electronic design (pdf), Print design