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ČSN - Czech national standards
Page 5312
ČSN EN ISO 3947 (01/09/1996)
Starches, native or modified. Determination of total fat content (ISO 3947:1977)
Available languages: Czech
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from 4.90 EUR more info
ČSN EN ISO 11213 (01/03/1997)
Modified starch - Determination of acetyl content - Enzymatic method
Available languages: Czech
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from 9.20 EUR more info
ČSN EN ISO 11214 (01/12/1997)
Modified starch - Determination of carboxyl group content of oxidized starch
Available languages: Czech
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from 7.70 EUR more info
ČSN EN ISO 11215 (01/12/1998)
Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method (ISO 11215:1998)
Available languages: English
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from 13.90 EUR more info
ČSN EN ISO 11216 (01/12/1998)
Modified starch - Determination of carboxymethyl groups in carboxymethyl starch (ISO 11216:1998)
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ČSN EN ISO 5381 (01/09/1996)
Starch hydrolysis products. Determination of water content. Modified Karl Fischer method (ISO 5381:1983)
Available languages: Czech
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from 4.90 EUR more info
ČSN EN ISO 10504 (01/02/2016)
Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
Available languages: English
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ČSN EN ISO 10504 (01/01/2001) Withdrawn
Starch derivates - Determination of the composition of glucose syrups, fructose syrups and hydrogenated clucose syrups - Method using high-performance liquid chromatography (ISO 10504:1998)
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