DIN - German national standards

Plant biostimulants - Detection of Staphylococcus aureus.
(Pflanzen-Biostimulanzien - Nachweis von Staphylococcus aureus.)

Available languages: English, German

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Meteorology - Wind measurements - Part 1: Wind tunnel test methods for rotating anemometer performance.
(Meteorologie - Windmessungen - Teil 1: Prüfverfahren in Windkanälen zur Ermittlung der Leistung von Rotationsanemometern.)

Available languages: English, German

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Plant biostimulants - Determination of Azospirillum spp.
(Pflanzen-Biostimulanzien - Bestimmung von Azospirillum spp.)

Available languages: English, German

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Meteorology - Air temperature measurements - Test methods for comparing the performance of thermometer shields/screens and defining important characteristics.
(Meteorologie - Messungen der Lufttemperatur - Prüfverfahren zum Leistungsvergleich von Strahlungsschutzeinrichtungen bei Thermometern und Festlegung der charakteristischen Eigenschaften.)

Available languages: English, German

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Plant biostimulants - Determination of microorganisms´ concentration.
(Pflanzen-Biostimulanzien - Bestimmung der Konzentration von Mikroorganismen.)

Available languages: English, German

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Plant biostimulants - Detection of Shigella spp.
(Pflanzen-Biostimulanzien - Nachweis von Shigella spp.)

Available languages: English, German

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Flour from wheat (Triticum aestivum L.) - Amperometric method for starch damage measurement.
(Weizenmehl (Triticum aestivum L.) - Messung der Stärkebeschädigung mittels amperometrischer Methode.)

Available languages: English, German

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Plant biostimulants - Determination of Escherichia coli.
(Pflanzen-Biostimulanzien - Bestimmung von Escherichia coli.)

Available languages: English, German

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Plant biostimulants - Detection of Salmonella spp.
(Pflanzen-Biostimulanzien - Nachweis von Salmonella spp.)

Available languages: English, German

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Wholemeal and flour from wheat (Triticum aestivum L.) - Determination of rheological behaviour as a function of mixing and temperature increase.
(Weizenvollkorn- und Weizenmehl (Triticum aestivum L.) - Bestimmung der rheologischen Eigenschaften als Funktion von Kneten und Temperaturanstieg.)

Available languages: English, German

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