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DIN - German national standards
Page 4796
E DIN 10506:2010-02 (01/02/2010) Withdrawn
Food hygiene - mass catering.
(Lebensmittelhygiene - Gemeinschaftsverpflegung.)
Available languages: German
Available design: electronic design (pdf), Print design
from 105.40 EUR more info
E DIN 10506:2011-05 (01/05/2011) Withdrawn
Food hygiene - mass catering.
(Lebensmittelhygiene - Gemeinschaftsverpflegung.)
Available languages: German
Available design: electronic design (pdf), Print design
from 111.40 EUR more info
DIN 10506:2012-03 (01/03/2012) Withdrawn
Food hygiene - Mass catering.
(Lebensmittelhygiene - Gemeinschaftsverpflegung.)
Available languages: German
Available design: PDF - Immediate download, Print design
from 111.40 EUR more info
DIN 10506:2018-07 (01/07/2018) Withdrawn
Food hygiene - Mass catering.
(Lebensmittelhygiene - Gemeinschaftsverpflegung.)
Available languages: German
Available design: PDF - Immediate download, Print design
from 111.40 EUR more info
E DIN 10506:2022-09 (01/09/2022) Withdrawn
Food hygiene - Mass catering.
(Lebensmittelhygiene - Gemeinschaftsverpflegung.)
Available languages: German
Available design: electronic design (pdf), Print design
from 122.30 EUR more info
E DIN 10506/A1:2016-12 (01/12/2016) Withdrawn
Food hygiene - Mass Catering; Amendment 1.
(Lebensmittelhygiene - Gemeinschaftsverpflegung; Änderung 1.)
Available languages: German
Available design: electronic design (pdf), Print design
from 24.40 EUR more info
E DIN 10506/A1:2021-08 (01/08/2021) Withdrawn
Food hygiene - Mass catering; Amendment 1.
(Lebensmittelhygiene - Gemeinschaftsverpflegung; Änderung 1.)
Available languages: German
Available design: electronic design (pdf), Print design
from 48.80 EUR more info
E DIN 10506/A2:2017-07 (01/07/2017) Withdrawn
Food hygiene - Mass Catering; Amendment 2.
(Lebensmittelhygiene - Gemeinschaftsverpflegung; Änderung 2.)
Available languages: German
Available design: electronic design (pdf), Print design
from 24.40 EUR more info
E DIN 10506/Bbl1:2000-02 (01/02/2000) Withdrawn
Food hygiene - Mass catering - Company centre - Example for a production course plan.
(Lebensmittelhygiene - Außer-Haus-Verpflegung - Betriebsstätten; Beispiel für einen Produktionsablaufplan.)
Available languages: German
Available design: Print design
from 62.40 EUR more info
E DIN 10507:1993-01 (01/01/1993) Withdrawn
Food hygiene; cream mixers; cream mixers for cream and prepared cream; hygiene requirements, testing.
(Lebensmittelhygiene; Sahneaufschlagmaschinen; Maschinen zum Aufschlagen von Schlagsahne und Sahnezubereitungen; Hygieneanforderungen, Prüfung.)
Available languages: German
Available design: Print design
from 53.60 EUR more info
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