GOST - Russian national standards

Durum wheat (Triticum durum Desf.). Specification

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Gypsum-alumina expanding cement

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Vegetable fats and oils. Determination of cocoa butter equivalents in milk chocolate

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Rubber. Determination method of quasi-equilibrium modulus

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Brown coals, hard coals and anthracite. Radiation methods for the determination of ash content

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Hard coals. Electric method for the determination of mass fraction of moisture

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Motor oils with additives. Method for determination of stabilization by inductive period of sedimentation

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Ergonomic design of control centres. Part 1. Principles for the design

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Ergonomic design of control centres. Part 2. Principles for the arrangement of control suites

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Ergonomic design of control centres. Part 3. Control room layout

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