GOST - Russian national standards

Food products. Methods for detection and quantity determination of family Enterobacteriaceae

Available languages: English and Russian, Russian

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Dried vegetables. General specifications

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Sugar beet seeds. Sowing characteristics. General specifications

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Automatic play machines. Safety requirements and test methods

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Subscribers telephone equipment. Safety requirements and test methods

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Vodka and ethanol from food raw material. Gas-chromatographic method for determination of carbonic acids and furfural content

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Alcohol production. Liqueurs. General specifications

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Food products. Methods for identification and determination of artificial colours mass fraction in alcoholic production

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Light retroreflective signal elements of child’s and juvenile clothing. General specifications

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Textile materials. Toxicity determination method

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