GOST - Russian national standards

Food processing machinery. Derinding, skinning and membrane removal machines. Safety and hygiene requirements

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Food processing machinery. Pie and tart machines. Safety and hygiene requirements

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Stable gas condensate. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Natural and synthetic combustible gases. Method for determination of volume cfraction of components using a set of gas analysers (SGA)

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Food products. Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content. Part 2. Cereals, pulses and milled cereal products

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Utensils and covers from silver for children. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Electrical installations of livestock building. Methods of potential equalization

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Bone china ware. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Faience ware. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Vitreous china ware. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design