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Feeds, mixed feeds and raw material. Determination of mass fraction of nitrogen and calculation of mass fraction of crude protein. Kjeldahl method
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Feedstuffs compound feeds, feed raw materials. Methods for determination of ash fraction of total mass insoluble in hydrochloric acid
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Feeds, mixed feeds and raw material. Preparation of test samples
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Feeds, mixed feeds, raw material. Determination of water-soluble chlorides content
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Feedstuffs, compound feeds, feed raw materials. Method for determination of zearalenone fraction of total mass
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Microbiology. Feedstuffs, compound feeds, feed raw materials. General guidance for the preparation of dilutions for microbiological examination
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Citrus juices. Method for determination of hesperidin and naringin mass concentration using high performance liquid chromatography
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Fruit and vegetable juices. Method for determination of sodium, potassium, calcium and magnesium content by atomic absorption spectrometry
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Fruit and vegetable juices. Method for determination of relative density
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Fruit and vegetable juices. Method for determination of ash content
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