Potřebujeme Váš souhlas k využití jednotlivých dat, aby se Vám mimo jiné mohli ukazovat informace týkající se Vašich zájmů. Souhlas udělíte kliknutím na tlačítko „OK“.
Page 4696
Animal and vegetable fats and oils. Determination of anisidine value
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Children´s playgrounds equipment. Terms and definitions
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Exhibition and trade fair activities. Terms and definitions
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Public catering servis. Method of sensory evaluation of catering products quality
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Public catering. Technological instructions of products of catering. General requirements for lay out development and composition
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Public catering service. Method of calculation of wastes and losses of catering products
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Everyday services. Funeral services. Terms and definitions
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Consumer services. Classification of enterprises
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Carelsky bread. Specifications
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Organic fertilizers on basis of waste of crop production and plant processing enterprises. Specifications
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design