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Testing of cereals, legumes and oil-bearing crops. Legume testing. Determination of corn weevil occurrence. Determination of rated boiling capacity and grains of different colour for pea
Available languages: Czech
Available design: Print design
Testing of cereals, legumes and oil-bearing crops. Testing oil-bearing crops. Part 24: Determination of impurities, sprouted and damaged oil-bearing crops
Available languages: Slovak
Available design: Print design
Testing of cereals, legumes and oil-bearing crops. Oil-bearing crop testing. Determination of 1000 kernel weight of soya-beans at the moisture content of 12 ~
Available languages: Czech
Available design: Print design
Testing of cereals, legumes and oil-bearing crops. Oil-bearing crop testing. Determination of henbane seeds and the type composition of poppy and mustard
Available languages: Czech
Available design: Print design
Testing of cereals, legumes and oil-bearing crops. Oil-bearing crop testing. Fat content determination (n-hexan or petroether extract)
Available languages: Czech
Available design: Print design
Testing of cereals, legumes and oil-bearing crops. Testing oil-bearing crops. Determination of erucic acid content in oil
Available languages: Czech
Available design: Print design
Testing of cereals, pulses and oilseeds. Testing of cereals. Part 30: Determination of impurities in grain wheat for human consumption
Available languages: Slovak
Available design: Print design
Testing of cereals, pulses and oilseeds. Testing of cereals Part 31: Determination of impurities in grain durum wheat (Triticium durum)
Available languages: Slovak
Available design: Print design
Testing of cereals, pulses and oilseeds. Testing of cereals Part 32: Determination of impurities in grain of rye for human consumption
Available languages: Slovak
Available design: Print design
Testing of cereals, pulses and oilseeds. Testing of cereals Part 33: Determination of impurities in grain of barley for human consumption
Available languages: Slovak
Available design: Print design