STN - Slovak standards

Additives used in foodstuffs. Antioxidants. Determination of volatile acids in orthophosphoric acids (E 338)

Available languages: Slovak

Available design: Print design

Additives used in foodstuffs. Antioxidants. Limit test for nitrate in orthophosphoric acid (E 338)

Available languages: Slovak

Available design: Print design

Additives used in foodstuffs. Antioxidants. Determination of water-insoluble substances present in mono-, di- and tri-sodium orthophosphates and mono-, di- and tripotassium orthophosphates [E 339(i), E 339(ii), E 339(iii), E 340(i), E 340(ii) and E 340(iii)]

Available languages: Slovak

Available design: Print design

Additives used in foodstuffs. Preservatives. Determination of non-volatile substances in propionic acid (E 280)

Available languages: Slovak

Available design: Print design

Additives used in foodstuffs. Preservatives. Determination of formic acid, formates and other oxidizable impurities in acetic acid (E 260), potassium acetate (E 261), sodium diacetate (E 262) and calcium acetate (E 263)

Available languages: Slovak

Available design: Print design

Additives used in foodstuffs. Preservatives. Determination of the loss of mass on drying of sodium nitrite (E 250)

Available languages: Slovak

Available design: Print design

Additives used in foodstuffs. Preservatives. Limit test for salicylic acid in ethyl p-hydroxybenzoate (E 214), ethyl p-hydroxybenzoate, sodium salt (E 215), n-propyl p-hydroxybenzoate (E 216), n-propyl p-hydroxybenzoate sodium salt (E 217), methyl p-hydroxybenzoate (E 218), methyl p-hydroxybenzoate, sodium salt (E 219)

Available languages: Slovak

Available design: Print design

Additives used in foodstuffs. Preservatives. Determination of free acetic acid in sodium diacetate (E 262)

Available languages: Slovak

Available design: Print design

Additives used in foodstuffs. Preservatives. Determination of sodium acetate in sodium diacetate (E 262)

Available languages: Slovak

Available design: Print design

Additives used in foodstuffs. Preservatives. Limit test for aldehydes in sorbic acid (E 200), sodium, potassium, and calcium sorbates (E201, E 202, E 203) and propionic acid (E 280)

Available languages: Slovak

Available design: Print design