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Measures to reduce the spread of coronavirus SARS-CoV-2. Part 19: MICE Tourism: design, implementation and management of meetings, Incentives, conferences, congresses, events and trade fairs. Guidelines and recommendations.
Available languages: Spanish
Available design: electronic design (pdf)
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 2: Hotels and tourist apartments. Guidelines and recommendations.
Available languages: Spanish
Available design: electronic design (pdf), Print design
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 20: Beaches. Guidelines and recommendations.
Available languages: Spanish
Available design: electronic design (pdf)
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 21: Unique public spaces. Guidelines and recommendations.
Available languages: Spanish
Available design: electronic design (pdf)
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 22: Ski and mountain resorts. Guidelines and recommendations.
Available languages: Spanish
Available design: electronic design (pdf)
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 3: Travel agencies. Guidelines and recommendations.
Available languages: Spanish
Available design: electronic design (pdf)
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 4: Touring camps and holiday cities. Guidelines and recommendations.
Available languages: Spanish
Available design: electronic design (pdf)
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 5: Catering services. Guidelines and recommendations.
Available languages: Spanish
Available design: electronic design (pdf)
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 6: Rural accommodation. Guidelines and recommendations.
Available languages: Spanish
Available design: electronic design (pdf)
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 7: Golf courses. Guidelines and recommendations.
Available languages: Spanish
Available design: electronic design (pdf)