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Withdrawn | Published: 01/10/2004
ASTM E1395-90(2004) Withdrawn
Standard Test Method for Sensory Evaluation of Low Heat Chilies
Available languages: English
Available design: Online Secure PDF
from 68.30 EUR
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Detail information
Designation: ASTM E1395-90(2004)
Publication date: 01/10/2004
Pages: 4
Note: Withdrawn
Country: American technical standard
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You can buy at www.mystandards.bizAnotation
Keywords:low heat chilies, ICS Number Code 67.220.10 (Spices and condiments)
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