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Withdrawn | Published: 01/03/2012
ASTM E1810-12 Withdrawn
Standard Practice for Evaluating Effects of Contaminants on Odor and Taste of Exposed Fish
Available languages: English
Available design: Online Secure PDF
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Detail information
Designation: ASTM E1810-12
Publication date: 01/03/2012
Pages: 6
Note: Withdrawn
Country: American technical standard
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You can buy at www.mystandards.bizAnotation
Keywords:contaminant, descriptive testing, discriminative testing, fish, flavors, odors, off flavors, off odors, sensory analysis, shellfish, taint, taste, Contamination--food, Fishes, Odor--food, Taste, ICS Number Code 67.120.30 (Fish and fishery products)
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