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Active standard | Published: 01/05/2026
ASTM E253-26
Standard Terminology Relating to Sensory Evaluation of Materials and Products
Available languages: English
Available design: Online Secure PDF, Standard + Redline - Online secure PDF, Print design, Print + redline
from 63.10 EUR
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Detail information
Designation: ASTM E253-26
Publication date: 01/05/2026
Pages: 8
Country: American technical standard
Where to buy?
You can buy at www.mystandards.bizAnotation
Keywords:ICS Number Code 01.040.67 (Food technology (Vocabularies)),67.240 (Sensory analysis)
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