Withdrawn | Published: 01/11/2010

ASTM F1047-10 Withdrawn

Standard Specification for Frying and Braising Pans, Tilting Type

Available languages: English

Available design: Online Secure PDF

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Detail information

Designation: ASTM F1047-10

Publication date: 01/11/2010

Pages: 5

Note: Withdrawn

Country: American technical standard

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Keywords:
baine marie, boiling, braising, braising pan, frying, fry pan, griddling, reheating, sautéing, simmering, skillet, steaming, thawing, tilting, tilting fry pan, tilting skillet, Braising pans, Cooking/food service equipment--specifications, Electric food service equipment--specifications, Frying pans, Gas food service equipment--specifications, Skillets, Mounted pans, Tilting pans, ICS Number Code 97.040.20 (Cooking ranges, working tables, ovens and similar appliances)

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