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Active standard | Published: 01/12/2021
ASTM F1991-99(2021)
Standard Test Method for Performance of Chinese (Wok) Ranges
Available languages: English
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Detail information
Designation: ASTM F1991-99(2021)
Publication date: 01/12/2021
Pages: 11
Country: American technical standard
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You can buy at www.mystandards.bizAnotation
Keywords:Chinese range, energy efficiency, heatup time, performance, production capacity, uniform test procedure, water level mark, well/chamber, wok,, ICS Number Code 97.040.60 (Cookware, cutlery and flatware)
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