Active standard | Published: 01/08/2025

ASTM F857-25

Standard Specification for Hot Water and Chemical Sanitizing Commercial Dishwashing Machines, Stationary Rack Type

Available languages: English

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Detail information

Designation: ASTM F857-25

Publication date: 01/08/2025

Pages: 6

Country: American technical standard

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Anotation

This specification covers the material, design, and performance requirements pertinent to the construction of spray-type, stationary rack commercial dishwashing machines that are manually fed yet automatically controlled to uniformly wash, rinse, and sanitize eating and drinking utensils. Representative production models of the washers shall pass performance, operation, leakage, and energy and productivity tests, and should function satisfactorily as specified. Certification, product marking, and packaging are also considered.

Keywords:
automatic, chemical sanitizing, commercial, cycles, dishwasher, dishwashing, door, door type, hot water, rack, rinse, sanitizing, stationary rack, warewashing, wash,, ICS Number Code 97.040.40 (Dishwashers)

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