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Active standard | Published: 28/09/1984
BS 5305:1984
Code of practice for cleaning and disinfecting of plant and equipment used in the dairying industry.
Available languages: English
Available design: PDF - Immediate download, Print design
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Detail information
Designation: BS 5305:1984
Publication date: 28/09/1984
Pages: 62
Country: British technical standard
Where to buy?
You can buy at www.mystandards.bizAnotation
General aspects of detergency, detergents and disinfecting agents. Guidance on formulation, selection, management, on soils and microorganisms, and surfaces from which they are to be removed. Specific cleansing operations for dairy farms and processing dairies, and for equipment for butter, cheeses, yogurt, ice cream and concentrated and dried milks. Status: ConfirmedPopular Publishers
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