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Active standard | Published: 30/11/1981
BS 6215-2:1981
Methods of test for agricultural food products. Determination of crude fibre content (modified Scharrer method).
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Detail information
Designation: BS 6215-2:1981
Publication date: 30/11/1981
Pages: 10
Country: British technical standard
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You can buy at www.mystandards.bizAnotation
The prepared sample is boiled with a mixture of acetic, nitric and trichloroacetic acids. The residue is separated, washed, dried and the loss in mass on ignition determined. For use when Part 1 (the general method) is not applicable. Status: Under ReviewPopular Publishers
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