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Active standard | Published: 02/04/2025
BS EN 13806-1:2025
Foodstuffs. Determination of trace elements. Determination of total mercury in foodstuffs by atomic absorption spectrometry (AAS). Cold vapour technique after pressure digestion.
Available languages: English
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Detail information
Designation: BS EN 13806-1:2025
Publication date: 02/04/2025
Pages: 20
Country: British technical standard
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You can buy at www.mystandards.bizAnotation
ISBN: 978 0 539 27547 6 Status: DefinitivePopular Publishers
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