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Active standard | Published: 30/04/2015
BS EN 16620:2015
Food analysis. Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS).
Available languages: English
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Detail information
Designation: BS EN 16620:2015
Publication date: 30/04/2015
Pages: 20
Country: British technical standard
Where to buy?
You can buy at www.mystandards.bizAnotation
ISBN: 978 0 580 80860 9 Status: Under ReviewPopular Publishers
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