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Active standard | Published: 11/04/2024
BS EN ISO 23662:2024
Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims.
Available languages: English
Available design: PDF - Immediate download, Print design
from 4 533.90 CZK
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Detail information
Designation: BS EN ISO 23662:2024
Publication date: 11/04/2024
Pages: 16
Country: British technical standard
Where to buy?
You can buy at www.mystandards.bizAnotation
ISBN: 978 0 539 31429 8 Status: DefinitivePopular Publishers
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