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Active standard | Published: 05/06/2025
BS EN ISO 6579-4:2025
Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR).
Available languages: English
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Detail information
Designation: BS EN ISO 6579-4:2025
Publication date: 05/06/2025
Pages: 42
Country: British technical standard
Where to buy?
You can buy at www.mystandards.bizAnotation
ISBN: 978 0 539 37367 7 Status: DefinitivePopular Publishers
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