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Active standard | Published: 02/09/2020
BS EN ISO 7540:2020
Spices and condiments. Ground sweet and hot paprika (Capsicum annuum L. and Capsicum frutescens L.). Specifications.
Available languages: English
Available design: PDF - Immediate download, Print design
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Detail information
Designation: BS EN ISO 7540:2020
Publication date: 02/09/2020
Pages: 14
Country: British technical standard
Where to buy?
You can buy at www.mystandards.bizAnotation
ISBN: 978 0 580 51303 9 Status: Under ReviewPopular Publishers
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