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Active standard | Published: 31/05/2007
BS ISO 11868:2007
Heat-treated milk. Determination of lactulose content. Method using high-performance liquid chromatography.
Available languages: English
Available design: PDF - Immediate download, Print design
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Detail information
Designation: BS ISO 11868:2007
Publication date: 31/05/2007
Pages: 20
Country: British technical standard
Where to buy?
You can buy at www.mystandards.bizAnotation
ISBN: 978 0 580 50740 3 Status: ConfirmedPopular Publishers
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