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Active standard | Published: 10/08/2022
BS ISO 19662:2018
Milk. Determination of fat content. Acido-butyrometric (Gerber method).
Available languages: English
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Detail information
Designation: BS ISO 19662:2018
Publication date: 10/08/2022
Pages: 24
Country: British technical standard
Where to buy?
You can buy at www.mystandards.bizAnotation
ISBN: 978 0 539 23171 7 Status: ConfirmedPopular Publishers
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