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Active standard | Published: 01/12/2005
ČSN EN 12014-3
Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
Available languages: English
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Detail information
Designation: ČSN EN 12014-3
Publication date: 01/12/2005
Pages: 20
Country: Czech technical standard
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