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Active standard | Published: 01/04/2002
ČSN EN ISO 18609
Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction (ISO 18609:2000)
Available languages: English
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Detail information
Designation: ČSN EN ISO 18609
Publication date: 01/04/2002
Pages: 20
Country: Czech technical standard
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