ČSN EN ISO 712-2

Cereals and cereal products - Determination of moisture content - Part 2: Automatic drying oven method

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Detail information

Designation: ČSN EN ISO 712-2

Publication date: 01/02/2025

Pages: 20

Country: Czech technical standard

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Anotation

This document specifies an automatic method for the reference method (see ISO 712-1) for the determination of moisture content of cereals and cereal products using an automatic drying oven.
This document is applicable to wheat, rice (paddy, husked and milled), barley, millet (Panicum miliaceum), rye, oats, triticale, sorghum in the form of grains, milled grains, semolina and flour.
The method does not apply to maize and pulses

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