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Withdrawn | Published: 01/11/1977
DIN 10146:1977-11 Withdrawn
Analysis of meat and meat products; measurement of pH, reference method.
(Untersuchung von Fleisch und Fleischerzeugnissen - Messung des pH-Werts, Referenzverfahren.)
Available languages: German
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Detail information
Designation: DIN 10146:1977-11
Publication date: 01/11/1977
Pages: 2
Note: Withdrawn
Country: German technical standard
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Untersuchung von Fleisch und Fleischerzeugnissen - Messung des pH-Werts, Referenzverfahren.Popular Publishers
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