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Withdrawn | Published: 01/10/2002
DIN 10508:2002-10 Withdrawn
Food hygiene - Temperature requirements for foodstuffs.
(Lebensmittelhygiene - Temperaturen für Lebensmittel.)
Available languages: German
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Detail information
Designation: DIN 10508:2002-10
Publication date: 01/10/2002
Pages: 10
Note: Withdrawn
Country: German technical standard
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