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Active standard | Published: 01/07/2014
DIN CEN/TS 16621:2014-07
Food analysis - Determination of benzopyrene, benzanthracene, chrysene and benzofluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD).
(Lebensmittelanalytik - Bestimmung von Benzopyren, Benzanthracen, Chrysen und Benzofluoranthen in Lebensmitteln mittels Hochleistungs-Flüssigkeitschromatographie mit Fluoreszenzdetektion (HPLC-FD).)
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Detail information
Designation: DIN CEN/TS 16621:2014-07
Publication date: 01/07/2014
Pages: 26
Country: German technical standard
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Lebensmittelanalytik - Bestimmung von Benzopyren, Benzanthracen, Chrysen und Benzofluoranthen in Lebensmitteln mittels Hochleistungs-Flüssigkeitschromatographie mit Fluoreszenzdetektion (HPLC-FD).Popular Publishers
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