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Withdrawn | Published: 01/01/2001
E DIN 10900-121:2001-01 Withdrawn
Foodstuffs - Determination of trace elements - Part 121: Determination of lead, cadmium, zinc, copper, iron and chromium by atomic absorption spectrometry (AAS) after dry ashing.
(Lebensmittel - Bestimmung von Elementspuren - Teil 121: Bestimmung von Blei, Cadmium, Zink, Kupfer, Eisen und Chrom mit Atomabsorptionsspektrometrie (AAS) nach Trockenveraschung.)
Available languages: German
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Detail information
Designation: E DIN 10900-121:2001-01
Publication date: 01/01/2001
Pages: 20
Note: Withdrawn
Country: German technical standard
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Lebensmittel - Bestimmung von Elementspuren - Teil 121: Bestimmung von Blei, Cadmium, Zink, Kupfer, Eisen und Chrom mit Atomabsorptionsspektrometrie (AAS) nach Trockenveraschung.Popular Publishers
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