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Active standard | Published: 23/12/2016
GB 4789.43-2016
National food safety standard - Food microbiological examination - Microbial source enzyme preparation antibacterial activity determination
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
from 91.10 EUR
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Detail information
Designation: GB 4789.43-2016
Publication date: 23/12/2016
Pages: 0
Country: Chinese technical standard
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