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Active standard | Published: 01/07/1989
GOST 27669-88
Wheat bread flour. Method for experimental laboratory breadmaking
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 63.70 USD
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Detail information
Designation: GOST 27669-88
Publication date: 01/07/1989
Pages: 11
Country: Russian technical standard
Where to buy?
You can buy at www.mystandards.bizAnotation
Implemented changes and corrections:Amd. 1.90
Amd. 11.96
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