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Active standard | Published: 01/07/2013
GOST 31466-2012
Products of processed poultry meat. Methods of determination of mass fractions of calcium and dimensions and mass fraction of bond particles
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 1 816.10 CZK
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Detail information
Designation: GOST 31466-2012
Publication date: 01/07/2013
Pages: 18
Country: Russian technical standard
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Implemented changes and corrections:Amd. 1.18
Amd. 6.21
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