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Active standard | Published: 01/01/2016
GOST EN 12014-2-2014
Foodstuffs. Determination of nitrate and/or nitrite content. Part 2. HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
Available languages: English and Russian, Russian
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Detail information
Designation: GOST EN 12014-2-2014
Publication date: 01/01/2016
Pages: 18
Country: Russian technical standard
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