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Active standard | Published: 01/01/2019
GOST ISO 16779-2017
Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 59.00 EUR
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Detail information
Designation: GOST ISO 16779-2017
Publication date: 01/01/2019
Pages: 12
Country: Russian technical standard
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