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Active standard | Published: 01/07/2017
GOST ISO 1736-2014
Dried milk and dried milk products. Determination of fat content. Gravimetric method (reference method)
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
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Detail information
Designation: GOST ISO 1736-2014
Publication date: 01/07/2017
Pages: 16
Country: Russian technical standard
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You can buy at www.mystandards.bizAnotation
Implemented changes and corrections:Amd. 7.19
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