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Active standard | Published: 01/07/2012
GOST R 54347-2011
Processed fruits and vegetables. Qualitative test method for identification of starch presence in tomato products
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 59.80 USD
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Detail information
Designation: GOST R 54347-2011
Publication date: 01/07/2012
Pages: 10
Country: Russian technical standard
Where to buy?
You can buy at www.mystandards.bizAnotation
Implemented changes and corrections:Amd. 9.20
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