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Active standard | Published: 03/07/2013
ISO/TS 18083:2013
Processed cheese products — Calculation of content of added phosphate expressed as phosphorus
(Fromage fondus et produits dérivés — Calcul de la teneur (exprimée en phosphore) en phosphate ajouté)
Available languages: English, Russian
Available design: electronic design (pdf), Print design
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Detail information
Designation: ISO/TS 18083:2013
Publication date: 03/07/2013
Pages: 2
Country: International technical standard
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