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Active standard | Published: 25/10/2017
ISO 11747:2012/Amd1:2017 Change
Rice — Determination of rice kernel resistance to extrusion after cooking — Amendment 1
(Riz — Détermination de la résistance a l´extrusion des grains de riz apres cuisson — Amendement 1)
Available languages: English, French
Available design: electronic design (pdf), Print design
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Detail information
Designation: ISO 11747:2012/Amd1:2017
Publication date: 25/10/2017
Pages: 2
Note: Change
Country: International technical standard
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