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Active standard | Published: 20/11/2008
ISO 20938:2008
Instant coffee — Determination of moisture content — Karl Fischer method (Reference method)
(Café instantané — Détermination de la teneur en eau — Méthode de Karl Fischer (Méthode de référence))
Available languages: English
Available design: electronic design (pdf), Print design
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Detail information
Designation: ISO 20938:2008
Publication date: 20/11/2008
Pages: 9
Country: International technical standard
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Description / Abstract: ISO 20938:2008 specifies a method for the determination of moisture content in instant coffee by the Karl Fischer titration method, suitable for use as a reference method.Popular Publishers
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