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Active standard | Published: 14/08/2025
ISO 21121:2025
Spices and condiments — Dried lime (whole, slices and ground) — Specification
(Épices et condiments — Citron vert et lime séchés (entiers, en tranches, moulus) — Spécifications)
Available languages: English
Available design: electronic design (pdf), Print design
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Detail information
Designation: ISO 21121:2025
Publication date: 14/08/2025
Pages: 5
Country: International technical standard
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