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Active standard | Published: 16/08/2024
ISO 22174:2024-ed.2.0
Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection and quantification of microorganisms — General requirements and definitions
(Microbiologie de la chaîne alimentaire — Réaction de polymérisation en chaîne (PCR) pour la recherche et la quantification de micro-organismes — Exigences générales et définitions)
Available languages: English, French
Available design: electronic design (pdf), Print design
from 4 200.80 CZK
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Detail information
Designation: ISO 22174:2024-ed.2.0
Publication date: 16/08/2024
Pages: 26
Country: International technical standard
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