Active standard | Published: 18/11/2022

ISO 4754:2022

Traditional Chinese medicine — Fermented Cordyceps powder
(Médecine traditionnelle chinoise — Poudre de Cordyceps fermenté)

Available languages: English

Available design: electronic design (pdf), Print design

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Detail information

Designation: ISO 4754:2022

Publication date: 18/11/2022

Pages: 16

Country: International technical standard

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Anotation

Description / Abstract: This document specifies a set of requirements and a test method to control the quality of fermented Cordyceps powder, including test items such as identification, assay, water content, residue on ignition, microbial limit and heavy metals. It is applicable to fermented Cordyceps powder which is produced by liquid fermentation with extracted strain of Ophiocordyceps sinensis (Berk.).

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